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2nd Meat Wall
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Meating Jesus 
Mouse Meat 
Nerve Damage 
Ninja Bedwetter 
Pastafarian, The 
Pleased To Meat You 
Potato, The 
Samarai Loving 
Sesh One Cooking 
Smell the Meat 
Swedish meat balls 
Sweet Meats 
Switch, The 
T-Bones Tonight 
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Top Sirloin 
Tube Steaks Tomorrow 
Two Timer 
Two Timer II 
Unknown long corner 
Unknown R of Tube Steaks 
Unknown wideness to RF tight hands flake 
Unnamed blocky corner to hands splitter 

Swedish meat balls 

YDS: 5.11 French: 6c+ Ewbanks: 23 UIAA: VIII- British: E4 5c

   
Type:  Trad, 1 pitch, 170'
Consensus:  YDS: 5.11a/b French: 6c Ewbanks: 23 UIAA: VIII- British: E3 5c [details]
FA: 
Season: wenever
Page Views: 279
Submitted By: Devin Fin on May 23, 2012
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moving on up this great climb that has it all

Description 

ok start up low angle ow #4 camalot - #6 it gets nasty hard at the top of this first part. saddle up on to the ledge with the old pin out right - the thing is great looking - clip and delicately climb past some hollow rock to some big pods, hand jams, then thin hands 2 inch to a good ledge. sack it up and go tight hands to ring locks that slam shut to .75 inch at 170 ft


Location 

left side left of two timer up on a ledge. the plaque is hard to read but there.. the anchors are out left way up there


Protection 

.75-6.0 lots of 2.0 inch cams about 7 will do 5 1.5 inch some one inch an 2 er 3 .75 for the top



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