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3) Pork Sausage S 

3) Pork Sausage 

YDS: 5.11a French: 6c Ewbanks: 22 UIAA: VII+ ZA: 22 British: E3 5c

   
Type:  Sport, 70'
Consensus:  YDS: 5.11a French: 6c Ewbanks: 22 UIAA: VII+ ZA: 22 British: E3 5c [details]
FA: Centenari, '95
Page Views: 482
Submitted By: Chuck McQuade on May 1, 2011

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BETA PHOTO: Pork Sausage - follows the black strip eventually ...

Description 

Belay up on small ledge. The route follows a unique steepvstrip of black rock, first arching left then continuing straight up. Utilize a very creative rest at the end of the black strip just prior to pulling over a bulge,it will be needed after pulling through the steep black streak.

Regarded as the best 5.11a in Marty Bland's book Inland Northwest Rock Climbs

Location 

3rd, maybe 4th route from lookers right

Protection 

14 bolts to a 2 BA


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